Garden Vegetable Quiche
455kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 869kJ 208kcal |
1902kJ 455kcal |
22.73% | |
| Fat | 15g | 32g | 46.26% | |
| of which Saturates | 8.3g | 18g | 90.8% | |
| of which Sugars | 2.5g | 5.4g | 6% | |
| Salt | 0.37g | 0.81g | 13.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Quiche Feuilletee 11cm [WHEAT flour (GLUTEN), Margarine (palm fat, water, rapeseed oil, emulsifier (E471), acid (E330)), water, salt], Aubergine [Aubergine], Courgette [courgette], Onions Red [Onions], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Wells Farm Dairy Fresh Double Cream [100% milk], Red Peppers [Pepper (100%)], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).] |