Sweet Potato and Chickpea Soup with Roll & Butter
741kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 676kJ 162kcal |
3101kJ 741kcal |
37.06% | |
Fat | 3.5g | 16g | 23.19% | |
of which Saturates | 1.7g | 7.7g | 38.45% | |
of which Sugars | 3.6g | 17g | 18.37% | |
Salt | 0.03g | 0.14g | 2.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Sweet Potatoes [Sweet Potato], Country Range Chick Peas In Water [Chickpeas, Water, Antioxidant (Ascorbic Acid).], Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Garlic, English Onions [onions], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Butter Portions [Cream (MILK), Salt], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).] |