Smoked Salmon & Cream Cheese in a Black Brioche Bun
412kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1045kJ 250kcal |
1724kJ 412kcal |
20.61% | |
| Fat | 12g | 20g | 27.91% | |
| of which Saturates | 3.4g | 5.6g | 28.2% | |
| of which Sugars | 4.5g | 7.4g | 8.24% | |
| Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Black Brioche Burger Bun [WHEAT flour, water, sunflower oil, sugar, yeast, yellow EGGS powder, salt, WHEAT GLUTEN, coloring : Carbon black E153, malted WHEAT flour, flour treatment agent E300. Topping : SESAME seeds.], C/Range Full Fat Soft Cheese - 2 Kg [Skimmed MILK, Cream (MILK), Salt, Bacterial Starter Culture], Smoked Salmon Trimmings [salmon (salmo salar) (fish) (96%), salt, sugar], Rocket Leaves Tray Unwashed [Rocket Leaves (100%)] |