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Eton Mess Sundae



Each Ptn contains
Energy
1939kJ
463kcal
23.17%
Fat
30g
42.73%
Saturates
18g
91.85%
Sugars
40g
44.77%
Salt
0.23g
3.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 842kJ / 201kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 842kJ
201kcal
1939kJ
463kcal
23.17%
Fat 13g 30g 42.73%
of which Saturates 8.0g 18g 91.85%
of which Sugars 18g 40g 44.77%
Salt 0.10g 0.23g 3.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Vanilla 120ml & 5lt - Suffolk Meadow [Fresh Whole MILK 54%, Double Cream 24% (MILK), Sugar, Skimmed MILK Powder, Dextrose, Glucose Syrup, Natural Vanilla Extracts, Water, Vanilla Grains ALCOHOL, Safflower Plant Extract, Emulsifier (Mono-diglyceride of fatty acids), Stabiliser (Locust Bean Gum, Guar Gum, Carrageenan, Pectin), Salt], Strawberry Ice Cream 12oml & 5Lt - Suffolk Meadow [Whole MILK, Double Cream (MILK), Sugar, Skimmed MILK Powder, Dextrose, Strawberry Juice & Pulp 3%, Glucose Syrup, Emulsifier (Mono-diglyceride of fatty acids), Stabiliser (Locust Bean Gum, Guar Gum, Carrageenan, Pectin), Acidifier: Citric Acid, Colours: Anthocyanins, Curcumin], Strawberries Punnet [Strawberries], Lakeland Dairies Dairy Cream Aerosol [Cream 96% (MILK), Sugar, Emulsifier E471, Stabiliser E407.], Sauce Ice Cream Strawberry Davinci [Glucose Syrup, Water, Strawberry Puree From Concentrate (8.9%), Dextrose, Modified Starch, Acidity Regulators (Citric acid, Trisodium Citrate), Colours (Anthocyanins, Paprika Extract), Gelling Agent (Pectin), Natural Flavourings, Preservative (Potassium Sorbate).], Lees Catering Meringue Nests [Sugar, Pasteurised Egg White]