Falafel & Houmous Burger
Each Ptn contains
Energy
2533kJ
605kcal
605kcal
30.27%
Fat
22g
31.26%
Saturates
2.1g
10.25%
Sugars
9.2g
10.2%
Salt
1.7g
27.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 796kJ / 190kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 796kJ 190kcal |
2533kJ 605kcal |
30.27% | |
| Fat | 6.9g | 22g | 31.26% | |
| of which Saturates | 0.6g | 2.1g | 10.25% | |
| of which Sugars | 2.9g | 9.2g | 10.2% | |
| Salt | 0.52g | 1.7g | 27.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Daloon Falafel with Spinach Burger [Onions (39%), Chick Peas (32%), Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Spinach (9%), Rapeseed Oil, Cumin, Salt, Garlic Puree [Garlic, Acidity Regulator (Citric Acid)], Ground Coriander, Coriander Leaf, Chilli Powder, Concentrated Lemon Juice, Stabiliser (Methylcellulose), Black Pepper, Turmeric.], From the kitchen all served with... Dover 2026 [Iceberg Lettuce [Iceberg Lettuce], Country Range Salted Tortilla Chips [Maize Flour(69%), Sunflower Oil, Salt.], Cucumber [Cucumber (100%)], Cherry Tomatoes [Tomato]], Kara Mk4.5 Sliced Brioche Style Burger Bun [Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Sugar, Sourdough (Water, Wheat Flour, Rye Flour, Wheat germ Flour), Rapeseed Oil, Salt, Emulsifiers (E471, E472e), Yeast, Brandy Vinegar, Flavouring, Vegetable Protein, Wheat Starch, Colour (E160a), Flour Treatment Agent (E300), Dextrose.], Houmous [Cooked Chickpeas (46%) [Water, Chickpeas], Rapeseed Oil, Water,Tahini (14%) Sesame Seed Paste], Salt, Garlic Granules, AcidityRegulator: Citric Acid, Preservative: Potassium Sorbate.], Baby Leaf Premium Mixed Salad [Rocket, Beet Leaves, Lollo Rosso, Spinach] |