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Asparagus Soup with Roll & Butter



Each Ptn contains
Energy
1917kJ
458kcal
22.91%
Fat
17g
23.74%
Saturates
8.6g
43.1%
Sugars
8.3g
9.2%
Salt
0.05g
0.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 610kJ / 146kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 610kJ
146kcal
1917kJ
458kcal
22.91%
Fat 5.3g 17g 23.74%
of which Saturates 2.7g 8.6g 43.1%
of which Sugars 2.6g 8.3g 9.2%
Salt 0.02g 0.05g 0.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Sourdough Roll [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Asparagus Bunch, English Onions [onions], Spinach Baby Pack 500G, Country Range Butter Portions [Cream (MILK), Salt], Garlic, C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.]