Festive Hot Turkey Ciabatta
260kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 493kJ 118kcal |
1087kJ 260kcal |
13% | |
Fat | 3.7g | 8.1g | 11.6% | |
of which Saturates | 1.3g | 2.8g | 14.2% | |
of which Sugars | 2.3g | 5.2g | 5.76% | |
Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
English Turkey Butterfly Lobe - Avg. 2.2-2.6 Kg [Turkey], Salad Garnish [Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Cucumber [cucumber], Cherry Tomato Punnet - Creed` [Tomatoes], Onions Red [onions]], Broad Oak Farm Gluten Free Pigs In Blankets [Pork (84%), Water, Gluten Free Crumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Emulsifier (Sodium Triphosphate), Preservative (SODIUM METABISULPHITE). Filled into Beef Protein Sausage Casing.], Country Range Sage & Onion Stuffing [Breadcrumbs (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Onion, Salt, Rapeseed Oil, Flavouring, Parsley, Sage], Country Range Cranberry Sauce [Cranberries (40%), Glucose-Fructose Syrup, Water, Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Trisodium Citrate and Tricalcium Citrate), Preservative (Potassium Sorbate).], C/R Stone Baked Ciabatta [WHEAT Flour, Water, Extra Virgin Olive Oil (2.5%), Salt, Dextrose, Yeast, Flour Treatment Agent (Ascorbic Acid).] |