Winter Root Veg & Lentil Soup with Roll & Butter
Each Ptn contains
Energy
2307kJ
551kcal
551kcal
27.57%
Fat
18g
26.41%
Saturates
7.1g
35.55%
Sugars
6.9g
7.66%
Salt
2.1g
35.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 974kJ / 233kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 974kJ 233kcal |
2307kJ 551kcal |
27.57% | |
| Fat | 7.8g | 18g | 26.41% | |
| of which Saturates | 3.0g | 7.1g | 35.55% | |
| of which Sugars | 2.9g | 6.9g | 7.66% | |
| Salt | 0.90g | 2.1g | 35.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Triple Lion Red Split Lentils [Dried Red Split Lentils.], British Carrots [Carrots (100%)], Onions Large Spanish [Onion], Country Range Frozen Diced Swede [Diced Swede], Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Country Range Butter Portions [Cream (MILK), Salt], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Fresh Flat Parsley [Parsley (100%)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Garlic Loose Bulb Peeled [Garlic], SEASONING PTN - Master [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Chef William Ground Black Pepper [Ground Black Pepper.]] |