Vegan Roulade
895kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 385kJ 92kcal |
3744kJ 895kcal |
44.74% | |
Fat | 2.0g | 20g | 28.2% | |
of which Saturates | 0.4g | 4.2g | 21.05% | |
of which Sugars | 4.5g | 43g | 48.32% | |
Salt | 0.11g | 1.0g | 17.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baking, Cabbage Savoy [Savoy cabbage], Parsnips, Carrot, Lentils, Onions Red [onions], Kitchen Garden Spiced Tomato & Apple Chutney [Tomato (42%) Apple (22%) Raisins Cane Sugar Distilled Malt Vinegar Spices MUSTARD SEED Sea Salt], Spring Onions Bunch (Approx Weight) [Spring onions], Tomatoes, Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Red Peppers [red peppers], Major Gluten Free Vegetarian Gravy [Modified starch, flavouring, sugar, maltodextrin, yeast extract, dried vegetable powder (5%) (onion, leek, carrot, tomato), sunflower oil, colour: ammonium caramel, salt, natural parsley flavouring.], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Nutmeg [Nutmeg] |