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Cheese Scone & Butter



Each Ptn contains
Energy
1879kJ
449kcal
22.46%
Fat
23g
33.36%
Saturates
10.0g
49.85%
Sugars
1.3g
1.4%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1422kJ / 340kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1422kJ
340kcal
1879kJ
449kcal
22.46%
Fat 18g 23g 33.36%
of which Saturates 7.5g 10.0g 49.85%
of which Sugars 1.0g 1.3g 1.4%
Salt <0.01g <0.01g 0.17%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Butter Portions 7's [Water, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin, Raising Agents (E450, E500)], Whole EGG (13%), Mixed Peppers (8%), Cheddar Cheese (MILK) (6%), Milk Powder (MILK, Palm Oil, Sugar, Emulsifier (SOYA Lecithin)), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Colours (E160b(i), E100), Flavouring), Vegetable Shortening (Palm Oil, Rapeseed Oil), Modified Maize Starch, Onion (2%), SOYA Flour, Sweetcorn (1%), Cheese Powder (MILK, Emulsifying Salts (E339, E452)), Salt, MUSTARD Powder, White Pepper.], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Colman's English Mustard Powder [MUSTARD flour.], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Black Pepper [Black Pepper]