Fruit Scone with Butter
Each Ptn contains
Energy
2428kJ
580kcal
580kcal
29.01%
Fat
23g
33.39%
Saturates
8.0g
39.9%
Sugars
21g
22.97%
Salt
0.08g
1.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1397kJ / 334kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1397kJ 334kcal |
2428kJ 580kcal |
29.01% | |
| Fat | 13g | 23g | 33.39% | |
| of which Saturates | 4.6g | 8.0g | 39.9% | |
| of which Sugars | 12g | 21g | 22.97% | |
| Salt | 0.05g | 0.08g | 1.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Sultanas [Sultanas (99%), Sunflower Oil.], Country Range Butter Portions [Cream (MILK), Salt] |