Fruit Scone & Butter
Each Ptn contains
Energy
2555kJ
611kcal
611kcal
30.53%
Fat
27g
38.44%
Saturates
11g
53.05%
Sugars
21g
23.1%
Salt
1.2g
20%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1426kJ / 341kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1426kJ 341kcal |
2555kJ 611kcal |
30.53% | |
| Fat | 15g | 27g | 38.44% | |
| of which Saturates | 5.9g | 11g | 53.05% | |
| of which Sugars | 12g | 21g | 23.1% | |
| Salt | 0.67g | 1.2g | 20% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Butter Portions [Cream (MILK), Salt], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Sultanas [Sultanas, Sunflower Oil] |