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Homemade Apricot Fruit Loaf



Each Ptn contains
Energy
1331kJ
318kcal
15.91%
Fat
8.8g
12.51%
Saturates
2.5g
12.25%
Sugars
38g
41.97%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1308kJ / 313kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 1308kJ
313kcal
1331kJ
318kcal
15.91%
Fat 8.6g 8.8g 12.51%
of which Saturates 2.4g 2.5g 12.25%
of which Sugars 37g 38g 41.97%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Country Range Sultanas [Sultanas, Sunflower Oil], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Tate & Lyle Light Soft Brown Sugar [Cane Sugar], Country Range Dried Apricots [Apricots (99%), Preservative (Sulphur Dioxide (SULPHITES)),], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Country Range Glace Cherries [Cherries (53%), Glucose-Fructose Syrup, Preservative (Potassium Sorbate), Acidity Regulator (Citric Acid), Colour (Erythrosine), Preservative (Sulphur Dioxide (SULPHITES)).]