Carrot and Coriander Soup with roll & butter
408kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 257kJ 61kcal |
1709kJ 408kcal |
20.42% | |
Fat | 1.3g | 8.4g | 12.04% | |
of which Saturates | 0.6g | 3.9g | 19.45% | |
of which Sugars | 2.7g | 18g | 19.67% | |
Salt | 0.02g | 0.12g | 2% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Tap Water, British Carrots [Carrots], RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], English Onions [onions], Country Range Butter Portions [Cream (MILK), Salt], Fresh Coriander [Coriander (100%)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground White Pepper [Ground White Pepper], Garlic Loose Creed [Garlic] |