Parsnip & Apple Soup with Roll & Butter
463kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 705kJ 169kcal |
1938kJ 463kcal |
23.16% | |
| Fat | 4.7g | 13g | 18.43% | |
| of which Saturates | 1.4g | 3.9g | 19.6% | |
| of which Sugars | 3.9g | 11g | 11.92% | |
| Salt | 0.88g | 2.4g | 40.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| British Parsnip Box [Parsnips], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Baby Salad Potato Mid [Potatoes], Bramley Apples Cooking [Bramley Apple (100%)], Onions Large Spanish [Onion], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Thyme Pack 100G [Thyme], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Fresh Flat Parsley [Parsley (100%)] |