Roast Beef Melt Ciabatta
720kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 506kJ 121kcal |
3012kJ 720kcal |
36% | |
Fat | 3.8g | 23g | 32.16% | |
of which Saturates | 1.1g | 6.7g | 33.5% | |
of which Sugars | 2.3g | 13g | 14.93% | |
Salt | 0.02g | 0.13g | 2.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
ROAST BEEF DINNER - Kenwood [Kings Red Tractor Premium Sliced Topside Beef [Beef (100g of Beef per 100g of finished product), Modified Starch, Salt, Dextrose, Stabilisers (E451)], Carrot Heritage Mixed [carrots], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], Cabbage Savoy [Savoy cabbage], Sunflower Oil [Sunflower Oil], Country Range Red Cooking Wine [De-alcoholised Wine from Concentrate, Red Wine (10%), Grape Concentrate, Salt, Natural Flavouring, Preservative (Potassium Metabisulphite (SULPHITES)).], Thyme Pack 100G, Garlic Peeled CSL, Chef's Pass Chicken Bouillon Powder Mix [Potato Starch, Salt, Maltodextrin, Yeast Extracts, Sugar, Flavourings, Chicken Powder (Cooked Chicken, Antioxidant (Extract of Rosemary)), Herbs, Carrot Powder, Garlic Powder, Spice, Antioxidant (Extract of Rosemary), Colour (Curcumin).], Rosemary Pack 100G], Speciality Breads RT Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Salad Garnish [Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Cucumber [cucumber], Cherry Tomato Punnet - Creed` [Tomatoes], Onions Red [onions]], Mozzarella Cheese Slices [Pasteurised Cows MILK, Salt, Rennet, Starter Culture], Onions Red [onions] |