Bacon & Brie Ciabatta
624kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 889kJ 212kcal |
2612kJ 624kcal |
31.22% | |
Fat | 10g | 30g | 42.27% | |
of which Saturates | 5.9g | 17g | 86.35% | |
of which Sugars | 1.7g | 5.1g | 5.66% | |
Salt | 0.66g | 2.0g | 32.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
SB Red Tractor Round Ciabatta Roll Baked [WHEAT Flour (Flour (WHEAT Flour, Calcium, Iron, Niacin, Thiamin)), Water, Light RYE Flour, Yeast, Salt (Salt, Anti-caking Agent (Sodium Ferrocyanide: E535), WHEAT GLUTEN, Extra Virgin Rapeseed Oil, BARLEY Malt Flour, Bread Improver (WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Enzymes Xylanase, Alpha Amylase, Glucose Oxidase, Flour Treatment Agent Ascorbic Acid)).], Red Tractor British Rindless Back Bacon [Pork (88%), Water, Salt, Preservative: Sodium Nitrite.], French Brie Cheese [Full fat soft cheese made with pasteurised MILK 60%], Salad Garnish [Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Cucumber [cucumber], Cherry Tomato Punnet, Onions Red [onions]] |