Strawberry Victoria Sandwich
Each Ptn contains
Energy
1886kJ
451kcal
451kcal
22.54%
Fat
17g
24.64%
Saturates
5.7g
28.45%
Sugars
47g
52.73%
Salt
0.61g
10.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1394kJ / 333kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1394kJ 333kcal |
1886kJ 451kcal |
22.54% | |
| Fat | 13g | 17g | 24.64% | |
| of which Saturates | 4.2g | 5.7g | 28.45% | |
| of which Sugars | 35g | 47g | 52.73% | |
| Salt | 0.45g | 0.61g | 10.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Victoria Sandwich [Sponge (70%) (Sugar, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), EGG, Water, Modified Maize Starch, MILK Protein, Raising Agents (Diphosphates, Potassium Carbonates), Emulsifiers (Mono- and Diglycerides Of Fatty Acids, Sodium Stearoyl-2-Lactylate), WHEAT Starch, WHEAT Protein, Rapeseed Oil, Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides Of Fatty Acids), Natural Flavouring)). Butter Icing (18%) (Icing Sugar, Butter (MILK) (3%), Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (Mono- and Diglycerides Of Fatty Acids), Natural Flavouring), Humectant (Glycerine)). Raspberry Jam (11%) (Glucose-Fructose Syrup, Raspberry Puree (35%), Sugar, Gelling Agent (Pectin), Acidity Regulators (Citric Acid, Sodium Citrates), Natural Flavouring, Colour (Anthocyanin)). Sweet Dusting (1%) (Dextrose, Sugar, Cornflour, Palm Oil).], Strawberries Punnet [Strawberries] |