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Chickpea Stew with Sourdough Roll



Each Ptn contains
Energy
1137kJ
272kcal
13.59%
Fat
4.7g
6.74%
Saturates
0.8g
3.75%
Sugars
9.9g
11.02%
Salt
<0.01g
0%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 244kJ / 58kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 244kJ
58kcal
1137kJ
272kcal
13.59%
Fat 1.0g 4.7g 6.74%
of which Saturates 0.2g 0.8g 3.75%
of which Sugars 2.1g 9.9g 11.02%
Salt <0.01g <0.01g 0%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
C/R Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Country Range Chick Peas In Water [Chickpeas, Water, Antioxidant (Ascorbic Acid).], Frozen Diced Onions [Onions], Frozen Diced Carrots [Carrots (100%)], Celery [Celery], Sourdough Rolls 110G Each [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], C/R Butter Portions [Cream (MILK), Salt], Garlic Loose Creed [Garlic], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).]