Homemade Butter Shortbread
73kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 2045kJ 489kcal |
307kJ 73kcal |
3.67% | |
| Fat | 28g | 4.2g | 5.97% | |
| of which Saturates | 18g | 2.7g | 13.25% | |
| of which Sugars | 17g | 2.6g | 2.88% | |
| Salt | 0.67g | 0.10g | 1.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Salted Butter [Butter (MILK), Salt (1.9%max.)], Tate & Lyle Caster Sugar [Cane Sugar] |