Ricotta Brioche Bun
421kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1066kJ 255kcal |
1760kJ 421kcal |
21.04% | |
Fat | 8.2g | 14g | 19.34% | |
of which Saturates | 3.3g | 5.4g | 27% | |
of which Sugars | 10g | 17g | 18.66% | |
Salt | 0.67g | 1.1g | 18.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Strong White Bread Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin).], Milk Semi Skimmed [milk], Ricotta Cheese - 1.5 Kg [Whey (MILK) 95.9%, pasteurised cows MILK 4%, acidity regulator: citric acid.<0.1%], Lion Brand Med Eggs [Eggs], Caster Sugar [Sugar], C/R Cooking & Baking Block [Vegetable Oils (Palm Oil, Rapeseed Oil), Water, Salt, Emulsifier (Mono- and diglycerides of fatty acids), Preservative (Potassium Sorbate), Acid (Citric acid), Flavour, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Mornflake Superfast Porridge Oats [Mornflake OATFLAKES (100%).], Country Range Raisins [Raisins (99%), Sunflower Oil.], Fermipan Instant Dried Yeast [Dried yeast, emulsifier: sorbitan mono-stearate E491.], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).] |