Cheese Scone & Butter
470kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1040kJ 249kcal |
1966kJ 470kcal |
23.5% | |
Fat | 10g | 20g | 27.87% | |
of which Saturates | 6.4g | 12g | 60.2% | |
of which Sugars | 2.4g | 4.5g | 4.97% | |
Salt | 0.05g | 0.09g | 1.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Country Range Butter Portions [Cream (MILK), Salt], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).] |