Children's Vegan Sausage, Wedges & Beans
359kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 626kJ 150kcal |
1502kJ 359kcal |
17.96% | |
| Fat | 6.6g | 16g | 22.46% | |
| of which Saturates | 0.6g | 1.5g | 7.5% | |
| of which Sugars | 0.7g | 1.7g | 1.93% | |
| Salt | 0.60g | 1.4g | 23.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Seasoned Wedges [Potatoes (92%), Sunflower oil (5%), Seasoning (3%) [Modified potato starch, rice flour, garlic powder, onion powder, salt, spices (bell pepper, black pepper), dextrin, raising agents (disodium diphosphates, sodium bicarbonates), natural flavouring (preparation of paprika), thickener (xanthan gum)].], THIS isn't Pork Plant Based Sausages [Water, Textured Pea Protein, Rapeseed Oil, Thickeners (Methylcellulose, Konjac, Xanthan Gum), Pea Protein Isolate, Natural Flavouring, Pea Starch, Dried Onion, Olive Oil, Dextrin, Salt, Sage, Spices, Colour (Beetroot Red), DextroseSausages Filled Into Sodium Alginate Casings], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.] |