Fruit Scone & Butter
576kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1375kJ 329kcal |
2408kJ 576kcal |
28.78% | |
Fat | 13g | 23g | 32.86% | |
of which Saturates | 5.9g | 10g | 51.5% | |
of which Sugars | 12g | 21g | 23.73% | |
Salt | 0.03g | 0.05g | 0.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], C/R Butter Portions [Cream (MILK), Salt], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Country Range Sultanas [Sultanas, Sunflower Oil], Tate & Lyle Caster Sugar [Cane Sugar], Maldon Sea Salt [Salt] |