Jacket Potato with Coleslaw
344kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 340kJ 81kcal |
1439kJ 344kcal |
17.19% | |
Fat | 2.7g | 11g | 16.24% | |
of which Saturates | 0.2g | 0.8g | 4.1% | |
of which Sugars | 1.4g | 6.0g | 6.68% | |
Salt | 0.01g | 0.06g | 1% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 50's [potato], Mixed Leaf Salad, Coleslaw [Extra Thick Real Mayonnaise (Rapeseed Oil, Water, Spirit Vinegar, Pasteurised EGG Yolk, Sugar, Thickener (Modified Starch), Salt, Acidity Regulator (Acetic Acid), Stabilisers (Xanthan Gum, Guar Gum), Preservatives (Potassium Sorbate, Sodium Benzoate), Flavourings, Natural Colour (Beta Carotene), Antioxidant (Calcium Disodium EDTA)), Cabbage (38%), Carrot (18%), Onion (2%)], Cherry Tomato Punnet, Cucumber [cucumber], Country Range Balsamic Vinegar Glaze [Balsamic Vinegar (82%) (Cooked Grape Must, White Wine Vinegar, Sugar, Colour (SULPHITE Ammonia Caramel), Thickener (Xanthan Gum)), Water, Sugar, Glucose Powder, Colour (Plain Caramel), Thickener (Xanthan Gum)] |