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Henry VIII Breakfast



Each Ptn contains
Energy
2802kJ
670kcal
33.48%
Fat
38g
54.51%
Saturates
7.5g
37.7%
Sugars
7.2g
7.97%
Salt
4.2g
70.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 588kJ / 141kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 588kJ
141kcal
2802kJ
670kcal
33.48%
Fat 8.0g 38g 54.51%
of which Saturates 1.6g 7.5g 37.7%
of which Sugars 1.5g 7.2g 7.97%
Salt 0.89g 4.2g 70.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Broad Oak Red Tractor Gluten Free Pork Sausages 6s [Pork (84%), Water, Gluten Free Crumb (rice flour, gram flour, maize starch, salt, dextrose), Sea Salt, Spices, Dextrose, Rice Flour, Stabiliser (Pentasodium triphosphate), Preservative (sodium METABISULPHITE). Filled into Natural Pork Sausage Casings], Red Tractor British Rindless Back Bacon [Pork (88%), Water, Salt, Preservative: Sodium Nitrite.], Button Mushrooms Tray [button mushrooms], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], Tomatoes Pre-Packed Fresh [Tomatoes (100%)], C/R Thick Sliced White Sandwich Bread 16+2 [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Salt, Yeast, Emulsifier (Mono- and Di-Acetyltartaric Acid Esters of Mono- and Di-Glycerides of Fatty Acids), Spirit Vinegar, SOYA Flour, Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Country Range Butter Portions [Cream (MILK), Salt]