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Potato, Feta, Olive & Tomato Salad



Each each contains
Energy
1289kJ
308kcal
15.4%
Fat
11g
16.29%
Saturates
2.8g
14.05%
Sugars
7.2g
7.97%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 403kJ / 96kcal
Nutritional Information
TYPICAL VALUES Per 100g Per each % RI*
Per each
Energy 403kJ
96kcal
1289kJ
308kcal
15.4%
Fat 3.6g 11g 16.29%
of which Saturates 0.9g 2.8g 14.05%
of which Sugars 2.2g 7.2g 7.97%
Salt <0.01g 0.02g 0.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Prepped Baby Roast Potatoes [Potato], Gomo Sundried Tomatoes [Italian Sun-Dried Tomatoes (57%), Sunflower Oil (40%), Salt, Dried Garlic, Dried Parsley, Black Pepper, Dried Basil, White Wine Vinegar.], Onions Red [onions], Yamas! Traditional Greek Feta Cheese [Feta Cheese contains Pasteurised Sheep & Goat's MILK], Cooks & Co Black Olives (Pitted) In Brine [Water, pitted black olives, salt, stabiliser: ferrous gluconate.], Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Country Range Red Wine Vinegar [Red Wine Vinegar, Antioxidant (Potassium Metabisulphite (SULPHITES)).], Cambray Capers Capotes [Capers 59%, Water, Salt, Acetic Acid (E260 Acidity Regulator)], Fresh Dill [Dill (100%)], Country Range Dried Thyme [Thyme], Country Range Dried Oregano [Oregano], Maldon Sea Salt [Salt], Colman's English Mustard Powder [MUSTARD flour.], Garlic Peeled CSL [Garlic]