Spinach with Mature Cheddar Croissant Roll
Each each contains
Energy
2282kJ
545kcal
545kcal
27.27%
Fat
30g
43.07%
Saturates
19g
94.75%
Sugars
8.7g
9.63%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1496kJ / 358kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1496kJ 358kcal |
2282kJ 545kcal |
27.27% | |
| Fat | 20g | 30g | 43.07% | |
| of which Saturates | 12g | 19g | 94.75% | |
| of which Sugars | 5.7g | 8.7g | 9.63% | |
| Salt | 0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Butter Croissant [WHEAT flour, water, BUTTER 18%, sugar, yeast, WHEAT GLUTEN , salt, EGGS, natural flavouring (MILK), colour (carotenes from natural origin), flour treatment agent (E300), enzyme.], Fresh Baby Leaf Spinach [spinach], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Arla Salted Butter [Butter (MILK), Salt (1.9%max.)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |