Spinach with Mature Cheddar Croissant Roll
545kcal
| TYPICAL VALUES | Per 100g | Per each | % RI* Per each |
|
|---|---|---|---|---|
| Energy | 1496kJ 358kcal |
2282kJ 545kcal |
27.27% | |
| Fat | 20g | 30g | 43.07% | |
| of which Saturates | 12g | 19g | 94.75% | |
| of which Sugars | 5.7g | 8.7g | 9.63% | |
| Salt | 0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Butter Croissant [WHEAT flour, water, BUTTER 18%, sugar, yeast, WHEAT GLUTEN , salt, EGGS, natural flavouring (MILK), colour (carotenes from natural origin), flour treatment agent (E300), enzyme.], Fresh Baby Leaf Spinach [spinach], Country Range Mature Grated Cheddar Cheese [Cheddar Cheese (MILK), Anti-caking Agent (Potato Starch).], Country Range English Mustard [Water, MUSTARD Flour (21%) , Sugar, Spirit Vinegar, Salt, Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Turmeric, Stabiliser (Xanthan Gum).], Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Arla Salted Butter [Butter (MILK), Salt (1.9%max.)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |