Homemade Chocolate Cake
Each Ptn contains
Energy
2611kJ
624kcal
624kcal
31.2%
Fat
35g
50.67%
Saturates
6.0g
29.8%
Sugars
54g
59.6%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1633kJ / 390kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1633kJ 390kcal |
2611kJ 624kcal |
31.2% | |
| Fat | 22g | 35g | 50.67% | |
| of which Saturates | 3.7g | 6.0g | 29.8% | |
| of which Sugars | 34g | 54g | 59.6% | |
| Salt | 0.0125g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tate & Lyle Caster Sugar [Cane Sugar], Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Tate & Lyle Icing Sugar [Icing Sugar (97%), Maize Starch], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Extended Life Rapeseed Oil [Rapeseed Oil, Anti-Foaming Agent (Dimethylpolysiloxane).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range 70% Dark Chocolate Drops [Cocoa Mass (69.5%), Sugar (26.5%), Fat-Reduced Cocoa Powder (3.5%), Emulsifier (SOYA Lecithin). Dry cocoa solids 72.2 % (+/- 2)], Country Range Reduced Fat Cocoa Powder [Fat Reduced Cocoa Powder.], Country Range Baking Powder [Raising Agents (Disodium Dihydrogen Diphosphate, Sodium Hydrogen Carbonate), WHEAT Flour (WHEAT Flour, (Calcium Carbonate, Iron, Niacin, Thiamin).], Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Dr Oetker Vanilla Flavouring [Water, Propylene Glycol, Colour: Plain Caramel, Flavourings.] |