Broccoli & Cauliflower Soup with Bread & Butter
Each Ptn contains
Energy
1840kJ
440kcal
440kcal
21.99%
Fat
12g
17.23%
Saturates
6.7g
33.4%
Sugars
6.8g
7.6%
Salt
2.9g
47.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 561kJ / 134kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 561kJ 134kcal |
1840kJ 440kcal |
21.99% | |
| Fat | 3.7g | 12g | 17.23% | |
| of which Saturates | 2.0g | 6.7g | 33.4% | |
| of which Sugars | 2.1g | 6.8g | 7.6% | |
| Salt | 0.87g | 2.9g | 47.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Broccoli [Broccoli], Country Range Cauliflower 30/60 Frozen [Cauliflower], Onions Large Spanish [Onion], Pre Packed Medium Potatoes [Potatoes], Celery Head [Celery], Country Range Butter Portions [Cream (MILK), Salt], Country Range Dried Thyme [Thyme], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Chef William Cracked Black Pepper [Black Pepper.], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)] |