Pea & Mint Soup with Roll & Butter
361.6kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1513.0kJ 361.6kcal |
18.08% | |
| Fat | 0.0g | 5.9g | 8.49% | |
| of which Saturates | 0.0g | 3.3g | 16.7% | |
| of which Sugars | 0.0g | 7.5g | 8.33% | |
| Salt | 0.0g | 1.7g | 28.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Choice Garden Peas Frozen [Garden Peas], Baby Salad Potato Mid [Potatoes], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Onions Large Spanish [Onion], Country Range Butter Portions [Cream (MILK), Salt], Country Range Dried Mint [Mint], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Tate & Lyle Caster Sugar [Cane Sugar] |