Tomato & Basil Soup with Roll & Butter
Each Ptn contains
Energy
1785.2kJ
426.7kcal
426.7kcal
21.33%
Fat
12.9g
18.39%
Saturates
6.7g
33.5%
Sugars
9.9g
10.98%
Salt
0.4g
7.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
1785.2kJ 426.7kcal |
21.33% | |
| Fat | 0.0g | 12.9g | 18.39% | |
| of which Saturates | 0.0g | 6.7g | 33.5% | |
| of which Sugars | 0.0g | 9.9g | 10.98% | |
| Salt | 0.0g | 0.4g | 7.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Frozen Diced Onions [Onions], Country Range Butter Portions [Cream (MILK), Salt], Gomo Sundried Tomatoes [Italian Sun-Dried Tomatoes (57%), Sunflower Oil (40%), Sea Salt, Dried Garlic, Dried Parsley, Black Pepper, Dried Basil, White Wine Vinegar.], Ballerina Tomato Puree/Paste - Creed [Tomato, Salt], Fresh Basil [Basil], La Espanola Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Cambray Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |