Leek, Cheddar & Chestnut Crumble
Each Ptn contains
Energy
1476kJ
353kcal
353kcal
17.64%
Fat
13g
18.77%
Saturates
9.6g
47.8%
Sugars
12g
13.47%
Salt
0.02g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 352kJ / 84kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 352kJ 84kcal |
1476kJ 353kcal |
17.64% | |
| Fat | 3.1g | 13g | 18.77% | |
| of which Saturates | 2.3g | 9.6g | 47.8% | |
| of which Sugars | 2.9g | 12g | 13.47% | |
| Salt | <0.01g | 0.02g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Soya milk [Water, Organic Soya beans (12%), Organic rice syrup, Sea salt], Frozen Sliced Leeks [Leeks (100%)], Salad Garnish [Cucumber [cucumber], Cherry Tomato - Creed` [Tomatoes], Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Onions Red [onions]], Violife Vegan Cheddar Style Grated Cheese [Water, Coconut Oil (23%), Modified Starch, Starch, Sea Salt, Flavouring, Rowanberry Extract, Acidity Regulator (Citric Acid), Colour: B- Carotene, Olive Extract, Vitamin B12.], Braces D Tin Thick White Sliced 17+2 Bloomer [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Merchant Gourmet Cooked Whole Chestnuts (Pouch) [Whole Chestnuts (100%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |