Coach House Vegetarian Breakfast Stack
Each Ptn contains
Energy
1169kJ
279kcal
279kcal
13.97%
Fat
6.2g
8.84%
Saturates
1.7g
8.35%
Sugars
8.7g
9.69%
Salt
0.78g
13%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 334kJ / 80kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 334kJ 80kcal |
1169kJ 279kcal |
13.97% | |
| Fat | 1.8g | 6.2g | 8.84% | |
| of which Saturates | 0.5g | 1.7g | 8.35% | |
| of which Sugars | 2.5g | 8.7g | 9.69% | |
| Salt | 0.22g | 0.78g | 13% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Baked Beans In Tomato Sauce [Beans (49%), Tomatoes (30%), Water, Sugar, Glucose-Fructose Syrup, Modified Maize Starch, Salt, Onion Powder, Paprika, Flavourings.], Tomato Beef [Tomato], Mushroom Flat Box [Mushrooms], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Hobbs Organic Wild Large Sourdough Loaf Baked (Fro [Organic White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamine), Water, Organic Dark RYE Flour, Sea Salt.] |