Vegan Chilli with Flatbread
Suitable for vegans
Each Ptn contains
Energy
1695kJ
405kcal
405kcal
20.26%
Fat
7.4g
10.5%
Saturates
1.0g
5.15%
Sugars
5.0g
5.51%
Salt
3.9g
65.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 680kJ / 163kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 680kJ 163kcal |
1695kJ 405kcal |
20.26% | |
| Fat | 2.9g | 7.4g | 10.5% | |
| of which Saturates | 0.4g | 1.0g | 5.15% | |
| of which Sugars | 2.0g | 5.0g | 5.51% | |
| Salt | 1.6g | 3.9g | 65.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Base Chilli [Frozen Diced Onions [Onions], Country Range Red Kidney Beans (In Water) [Red Kidney Beans, Water, Calcium chloride], Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Ballerina Tomato Puree/Paste - Creed [Tomato, Salt], Country Range Table Salt [Salt, Anti-caking Agent (Sodium Ferrocyanide)], Major Gluten Free Vegetarian Gravy [Tapioca starch, yeast extract, maltodextrin (potato, maize), sugar, salt, natural flavouring, sunflower oil, vegetable powders (5%) (onion, leek, tomato, carrot), Colour: ammonia caramel, sugar caramelised, acidity regulators: potassium phosphate & sodium citrate, anti-oxidant: ascorbic acid, citrus extracts (lemon, orange), green tea extract, parsley extract.], Country Range Chilli Powder [Chilli.], Cambray Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)]], Katerveg Vegan Mince [Rehydrated Textured SOYA Protein (96%), Seasoning [Colour (Plain Caramel), Flavourings, Yeast Extract, Onion Powder, Dextrose, Salt, Maltodextrin, Acidity Regulator (Citric Acid), White Pepper].], Baked Earth Large Folded Naan [Fortified WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), Water, Rapeseed Oil, Raising Agents (Monocalcium Phosphates, Sodium Bicarbonate), Yeast, Salt, Kalonji Seeds.] |