Egg Custard Tart with Apple & Plum Compote
Each Ptn contains
Energy
2392.7kJ
571.9kcal
571.9kcal
28.59%
Fat
34.3g
49%
Saturates
20.9g
104.25%
Sugars
29.7g
33.03%
Salt
0.5g
7.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 0.0kJ / 0.0kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 0.0kJ 0.0kcal |
2392.7kJ 571.9kcal |
28.59% | |
| Fat | 0.0g | 34.3g | 49% | |
| of which Saturates | 0.0g | 20.9g | 104.25% | |
| of which Sugars | 0.0g | 29.7g | 33.03% | |
| Salt | 0.0g | 0.5g | 7.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Plain Flour [Wheat Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamin], Wells Farm Dairy Fresh Double Cream [100% milk], Wells Farm Dairy Red Tractor Whole Milk [Milk], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Granny Smith Apples [Granny Smith Apples (100%)], Salted Butter [Butter (MILK), Salt (1.9%max.)], Tate & Lyle Caster Sugar [Cane Sugar], Tate & Lyle Caster Sugar [Cane Sugar], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Country Range Cinnamon Stick [Cinnamon], Dr. Oetker Natural Madigascan Vanilla Extract [Invert sugar syrup, glucose syrup, water, vanilla extract.], Country Range Ground Nutmeg [Nutmeg] |