Jacket Potato with Beef Chilli
826kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 372kJ 89kcal |
3455kJ 826kcal |
41.29% | |
Fat | 3.6g | 33g | 47.84% | |
of which Saturates | 1.5g | 14g | 69.6% | |
of which Sugars | 1.8g | 17g | 18.7% | |
Salt | 0.14g | 1.3g | 21.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 50's [Potatoes (100%)], C/R Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Red Kidney Beans, Salad Garnish with 1/2 ptn (40g) Coleslaw - Master [Coleslaw Portion [Rainbow Coleslaw Mix [White Cabbage (63%), Carrot (22%), Red Onion (15%)], Oasis Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)]], Cucumber [cucumber], Cherry Tomato - Creed` [Tomatoes], Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Onions Red [onions]], Minced Beef - Creed [Beef], Frozen Diced Onions [Onions], C/R Butter Portions [Cream (MILK), Salt], Country Range Chilli Powder [Chilli.], Chef's Pass Beef Bouillon Powder Mix [Potato Starch, Salt, Yeast Extracts, Flavourings, Maltodextrin, Sugar, Beef Extract (2.3%), Colour (Ammonia Caramel), Onion Powder, Caramelised Sugar Powder, Rapeseed Oil] |