Jacket Potato with Beef Chilli
809kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 364kJ 87kcal |
3384kJ 809kcal |
40.44% | |
Fat | 3.5g | 32g | 46% | |
of which Saturates | 1.4g | 13g | 64.75% | |
of which Sugars | 1.3g | 12g | 13.36% | |
Salt | 0.15g | 1.4g | 23.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Potato Baker 50's [Potatoes (100%)], Country Range Chopped Tomatoes [Chopped Tomatoes, Tomato Juice, Acidity Regulator (Citric acid).], Red Kidney Beans [Red Kidney Beans, Water, Salt, Firming Agent (Calcium Chloride)], Salad Garnish with 1/2 ptn (40g) Coleslaw - Master [Coleslaw Portion [Rainbow Coleslaw Mix [White Cabbage (63%), Carrot (22%), Red Onion (15%)], Free Range Mayonnaise [Rapeseed Oil (64.5%), Water, Spirit Vinegar, Pasteurised Free Range EGG Yolk (3.5%), Sugar, Salt, Modified Potato Starch, Stabilisers (Xanthan Gum & Guar Gum), Preservative (Potassium Sorbate), Acidity Regulator (Citric acid)]], Cucumber [Cucumber (100%)], Cherry Tomatoes [Cherry Tomato (100%)], Baby Leaf Premium Mixed Salad [Mixed baby leaf lettuce], Onions Red [Onions]], Red Tractor Beef Mince 85% (chilled) [Beef], Frozen Diced Onions [Onions], Country Range Butter Portions [Cream (MILK), Salt], Country Range Chilli Powder [Chilli.], Chef's Pass Beef Bouillon Powder Mix [Potato Starch, Salt, Yeast Extracts, Flavourings, Maltodextrin, Sugar, Beef Extract (2.3%), Colour (Ammonia Caramel), Onion Powder, Caramelised Sugar Powder, Rapeseed Oil] |