White Onion & Sage Soup with Roll & Butter
461kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 433kJ 103kcal |
1930kJ 461kcal |
23.07% | |
Fat | 3.0g | 13g | 18.84% | |
of which Saturates | 0.9g | 4.1g | 20.7% | |
of which Sugars | 3.8g | 17g | 18.76% | |
Salt | 0.54g | 2.4g | 40% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Onions Large Spanish [Onion], Red Tractor Pan Rustic Roll [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Potato Baker 50's [Potatoes (100%)], La Espanola Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], HERBS FRESH |