Apple Scone & Butter
438kcal
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1430kJ 342kcal |
1831kJ 438kcal |
21.88% | |
| Fat | 15g | 19g | 26.74% | |
| of which Saturates | 7.0g | 9.0g | 45.1% | |
| of which Sugars | 12g | 15g | 16.66% | |
| Salt | 0.70g | 0.90g | 15% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphates, Sodium Bicarbonate).], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], C/R Buttery Spread [Vegetable Oils (Rapeseed -, Palm -, Sunflower Oil), Water, Reconstituted Butter MILK (4.35%), Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (potassium Sorbate), Acid (Citric Acid), Natural Flavour, Vitamin A, Vitamin D, Colour (Beta Carotene).], Tate & Lyle Caster Sugar [Cane Sugar], Bramley Apples Cooking [Bramley Apple (100%)], Country Range Butter Portions [Cream (MILK), Salt] |