Red Tractor Bacon, Chutney & Cornish Cheddar Melt
573kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 1170kJ 280kcal |
2398kJ 573kcal |
28.66% | |
Fat | 10g | 21g | 30.61% | |
of which Saturates | 5.7g | 12g | 58.75% | |
of which Sugars | 5.8g | 12g | 13.21% | |
Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Panete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Red Tractor British Rindless Back Bacon [Pork (88%), Water, Salt, Preservative: Sodium Nitrite.], Country Range Mature Cheddar Cheese Block [Cheddar Cheese (MILK).], Stokes Tomato Chutney [Tomatoes (28%) (Tomatoes, Tomato Juice, Acidity Regulator: Citric Acid.), Onion, Apple (14%), Unrefined Raw Cane Sugar, Red Wine Vinegar, Raisins (7%), Tomato Puree (5%), Yellow MUSTARD Seeds, Sea Salt, Preservative: Sorbic Acid, Spice.] |