Children's Broccoli & Stilton Soup with Bread & Butter
Each Ptn contains
Energy
1574kJ
376kcal
376kcal
18.81%
Fat
20g
28.8%
Saturates
13g
63.25%
Sugars
6.9g
7.7%
Salt
0.42g
7%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 708kJ / 169kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 708kJ 169kcal |
1574kJ 376kcal |
18.81% | |
| Fat | 9.1g | 20g | 28.8% | |
| of which Saturates | 5.7g | 13g | 63.25% | |
| of which Sugars | 3.1g | 6.9g | 7.7% | |
| Salt | 0.19g | 0.42g | 7% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Broccoli, Braces D Tin Malted Sliced Bread 19+2 Bloomer [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Malted WHEAT Flakes, Malted BARLEY Flour, Salt, WHEAT Gluten, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Braces D Tin White Sliced Bread 19+2 Bloomer [Fortified Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Emulsifier (Mono and Di-Acetyl Tartaric Acid Esters of Mono and Diglycerides of Fatty Acids), Preservative (Calcium Propionate), Flour Treatment Agent (Ascorbic Acid).], Onions Red [onions], Stilton Blue Cheese (1/4 Wheel) - 2.1 Kg [Pasteurised Cows MILK, Salt, Microbial Rennet, Starter Culture, Blue Mould], Butter Portions Lakeland [Milk], Arla Salted Butter [British salted butter (MILK). Minimum 82% fat.], Wells Farm Dairy Fresh Double Cream [Milk], Fresh Basil [basil], Garlic Loose Creed [garlic] |