Jacket Potato Houmous & Sun Dried Tomatoes with Salad
Each Ptn contains
Energy
2474kJ
591kcal
591kcal
29.57%
Fat
28g
40.63%
Saturates
7.6g
38.2%
Sugars
7.2g
7.96%
Salt
0.26g
4.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 488kJ / 117kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 488kJ 117kcal |
2474kJ 591kcal |
29.57% | |
| Fat | 5.6g | 28g | 40.63% | |
| of which Saturates | 1.5g | 7.6g | 38.2% | |
| of which Sugars | 1.4g | 7.2g | 7.96% | |
| Salt | 0.05g | 0.26g | 4.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potato Baker 40's [Potatoes], Salad Garnish [Cucumber [cucumber], Cherry Tomato - Creed` [Tomatoes], Baby Leaf Premium Mixed Salad [frissee (75%), radicchio (15%) and lambs lettuce (10%)], Onions Red [onions]], Houmous [Cooked Chickpeas (46%) [Water, Chickpeas], Rapeseed Oil, Water, Tahini (14%) Sesame Seed Paste], Salt, Garlic Granules, Acidity Regulator: Citric Acid, Preservative: Potassium Sorbate.], Butter Portions Lakeland [Milk], Gomo Sundried Tomatoes [Italian Sun-Dried Tomatoes (57%), Sunflower Oil (40%), Salt, Dried Garlic, Dried Parsley, Black Pepper, Dried Basil, White Wine Vinegar.], Country Range Balsamic Vinegar Glaze [Balsamic Vinegar (82%) (Cooked Grape Must, White Wine Vinegar, Sugar, Colour (SULPHITE Ammonia Caramel), Thickener (Xanthan Gum)), Water, Sugar, Glucose Powder, Colour (Plain Caramel), Thickener (Xanthan Gum)] |