Children's Leek & Potato Soup with Roll & Butter
Each Ptn contains
Energy
1392kJ
333kcal
333kcal
16.63%
Fat
6.8g
9.64%
Saturates
3.9g
19.3%
Sugars
4.6g
5.11%
Salt
0.85g
14.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 582kJ / 139kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 582kJ 139kcal |
1392kJ 333kcal |
16.63% | |
| Fat | 2.8g | 6.8g | 9.64% | |
| of which Saturates | 1.6g | 3.9g | 19.3% | |
| of which Sugars | 1.9g | 4.6g | 5.11% | |
| Salt | 0.36g | 0.85g | 14.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Potato Baker 50's [potato], Planete Pain White Demi Baguette Part Baked [WHEAT flour, water, yeast, salt, WHEAT GLUTEN, flour treatment agent : E300, enzymes, malted WHEAT flour.], Frozen Sliced Leeks [Leeks (100%)], Country Range Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Cambray Garlic Puree [Rehydrated Fresh Garlic, Citric Acid (E330)] |