Children's Roasted Parsnip Soup
333kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 605kJ 145kcal |
1393kJ 333kcal |
16.64% | |
Fat | 3.8g | 8.8g | 12.59% | |
of which Saturates | 1.6g | 3.6g | 18.15% | |
of which Sugars | 8.6g | 20g | 22.08% | |
Salt | 0.06g | 0.13g | 2.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Parsnips, Multigrain Triangle Roll Part Baked [WHEAT flour, water, OAT flakes, RYE flour, brown linseed, WHEATS, yeast, salt, sunflower oil, WHEAT GLUTEN, bran WHEAT, WHEAT malt flour, flour treatment agent : E300, enzymes. Topping : SESAME seeds, brown linseeds.], Butter Portions Lakeland [Milk], Tate & Lyle Caster Sugar [Cane Sugar], Country Range Clear Squeezy Honey [Honey,], Country Range Dried Thyme [Thyme], SEASONING PTN [Country Range Table Salt [Salt, Anti-caking Agent (sodium Hexacyanoferrate II).], Country Range Ground Black Pepper [Black Pepper]], Garlic Loose Creed [Garlic] |