Children's Tomato & Herb Soup with Bread & Butter
Each Ptn contains
Energy
595kJ
142kcal
142kcal
7.11%
Fat
5.5g
7.89%
Saturates
3.3g
16.55%
Sugars
6.4g
7.12%
Salt
0.40g
6.67%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 348kJ / 83kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 348kJ 83kcal |
595kJ 142kcal |
7.11% | |
| Fat | 3.2g | 5.5g | 7.89% | |
| of which Saturates | 1.9g | 3.3g | 16.55% | |
| of which Sugars | 3.8g | 6.4g | 7.12% | |
| Salt | 0.23g | 0.40g | 6.67% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Chopped Toms Chefs Select, Frozen Stewpack Vegetable Mix [Diced swede, Diced turnip, Sliced carrots, Cut CELERY, Sliced onions], Hobbs Organic Wild Large Sourdough Loaf Baked (Fro [Organic White WHEAT Flour (WHEAT Flour, Calcium Carbonate, Nicotinamide, Iron, Thiamine), Water, Organic Dark RYE Flour, Sea Salt.], Butter Portions Lakeland [Milk], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices, Carrot Powder, Garlic Powder, Sunflower Oil, Antioxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], SEASONING PTN [Country Range Cracked Black Pepper [Black Pepper]], Caster Sugar [Sugar], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).] |