Children's Carrot & Parsnip Soup with Bread & Butter
Each Ptn contains
Energy
172046kJ
41120kcal
41120kcal
2056%
Fat
378g
540.23%
Saturates
6.1g
30.3%
Sugars
443g
491.88%
Salt
212.3g
3537.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1064kJ / 254kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1064kJ 254kcal |
172046kJ 41120kcal |
2056% | |
| Fat | 2.3g | 378g | 540.23% | |
| of which Saturates | <0.1g | 6.1g | 30.3% | |
| of which Sugars | 2.7g | 443g | 491.88% | |
| Salt | 1.3g | 212.3g | 3537.83% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Small Sourdough Loaf - Oak Bakery [Strong Wheat Flour. Starter(Flour,Water,Sugar) Salt, Olive Oil], British Carrots [Carrots (100%)], British Parsnips [Parnsip], Onions Red [Onions], Country Range Butter Portions [Cream (MILK), Salt], Salted Butter [Butter (MILK), Salt (1.9%max.)] |