Children's Carrot & Parsnip Soup with Bread & Butter
Each Ptn contains
Energy
172070kJ
41126kcal
41126kcal
2056.29%
Fat
379g
541.14%
Saturates
6.5g
32.4%
Sugars
443g
491.88%
Salt
212.1g
3534.5%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1064kJ / 254kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1064kJ 254kcal |
172070kJ 41126kcal |
2056.29% | |
| Fat | 2.3g | 379g | 541.14% | |
| of which Saturates | <0.1g | 6.5g | 32.4% | |
| of which Sugars | 2.7g | 443g | 491.88% | |
| Salt | 1.3g | 212.1g | 3534.5% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Small Sourdough Loaf - Oak Bakery [Strong Wheat Flour. Starter(Flour,Water,Sugar) Salt, Olive Oil], British Carrots [Carrots], British Parsnips, Onions Red [onions], C/R Butter Portions [Cream (MILK), Salt], Arla Salted Butter [Butter (MILK), Salt (1.9%max.)] |