Children's Carrot & Parsnip Soup with Bread & Butter
Each Ptn contains
Energy
171945kJ
41096kcal
41096kcal
2054.79%
Fat
378g
539.83%
Saturates
6.0g
29.95%
Sugars
438g
486.2%
Salt
212.2g
3537.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1063kJ / 254kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1063kJ 254kcal |
171945kJ 41096kcal |
2054.79% | |
| Fat | 2.3g | 378g | 539.83% | |
| of which Saturates | <0.1g | 6.0g | 29.95% | |
| of which Sugars | 2.7g | 438g | 486.2% | |
| Salt | 1.3g | 212.2g | 3537.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Small Sourdough Loaf - Oak Bakery [Strong Wheat Flour. Starter(Flour,Water,Sugar) Salt, Olive Oil], British Carrots [Carrots (100%)], British Parsnips [Parnsip], Onions Red [Onions], Country Range Butter Portions [Cream (MILK), Salt], Salted Butter [Butter (MILK), Salt (1.9%max.)] |