Fruit Scone & Butter
Scone is suitable for vegans
Each Ptn contains
Energy
1939kJ
463kcal
463kcal
23.17%
Fat
18g
25.6%
Saturates
6.4g
31.9%
Sugars
24g
26.4%
Salt
0.19g
3.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 1365kJ / 326kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 1365kJ 326kcal |
1939kJ 463kcal |
23.17% | |
| Fat | 13g | 18g | 25.6% | |
| of which Saturates | 4.5g | 6.4g | 31.9% | |
| of which Sugars | 17g | 24g | 26.4% | |
| Salt | 0.13g | 0.19g | 3.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Country Range Self Raising Flour [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Acid Calcium Phosphate, Sodium Bicarbonate).], Ellis RSPCA Assured Free Range Medium Eggs [EGGS], Wells Farm Dairy Red Tractor Semi-Skimmed Milk [Milk], Country Range Cooking & Baking Spread [Vegetable Oil (Rapeseed Oil, Palm Oil, Sunflower Oil), Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acid (Citric Acid), Natural Flavouring, Vitamin A, Vitamin D, Colour (Beta-Carotene).], Country Range Sultanas [Sultanas (99%), Sunflower Oil.], Tate & Lyle Caster Sugar [Cane Sugar], Butter Portions Lakeland [Milk] |