Children's Leek & Potato Soup with Bread & Butter
Each Ptn contains
Energy
879kJ
210kcal
210kcal
10.51%
Fat
6.4g
9.09%
Saturates
3.7g
18.7%
Sugars
4.8g
5.36%
Salt
<0.01g
0.17%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 272kJ / 65kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 272kJ 65kcal |
879kJ 210kcal |
10.51% | |
| Fat | 2.0g | 6.4g | 9.09% | |
| of which Saturates | 1.2g | 3.7g | 18.7% | |
| of which Sugars | 1.5g | 4.8g | 5.36% | |
| Salt | <0.01g | <0.01g | 0.17% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Tap Water, Frozen Sliced Leeks [Leeks (100%)], Le Bon White Baguette Part Baked [Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Flour Treatment Agent (Ascorbic acid).], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], C/R Butter Portions [Cream (MILK), Salt], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.], SEASONING PTN [Country Range Table Salt [Salt, Anti-caking Agent (Sodium Hexacyanoferrate II),], Country Range Ground Black Pepper [Black Pepper]] |