Leek & Potato Soup with Roll & Butter
Soup is suitable for vegans
461kcal
TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
---|---|---|---|---|
Energy | 772kJ 184kcal |
1928kJ 461kcal |
23.04% | |
Fat | 5.8g | 14g | 20.59% | |
of which Saturates | 3.0g | 7.6g | 37.95% | |
of which Sugars | 1.6g | 4.1g | 4.56% | |
Salt | <0.01g | <0.01g | 0% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
RT Pan Rustic Roll Speciality Breads Creed [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Yeast, Salt, Barley Malt Flour, Flour Treatment Agent: E 300.], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], Leeks [Leek (100%)], Frozen Diced Onions [Onions], C/R Butter Portions [Cream (MILK), Salt], Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |