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Leek & Potato Soup with Roll & Butter


Soup is suitable for vegans


Each Ptn contains
Energy
1871kJ
447kcal
22.36%
Fat
13g
18.39%
Saturates
6.9g
34.5%
Sugars
4.9g
5.39%
Salt
2.2g
36.83%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 724kJ / 173kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 724kJ
173kcal
1871kJ
447kcal
22.36%
Fat 5.0g 13g 18.39%
of which Saturates 2.7g 6.9g 34.5%
of which Sugars 1.9g 4.9g 5.39%
Salt 0.86g 2.2g 36.83%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Planete Pain Part baked Sourdough Rolls [WHEAT flour, water, yeast, salt, devitalized RYE sourdough, RYE flour, WHEAT GLUTEN, RYE malted flour toasted, malted WHEAT flour, flour treatment agent E300, enzymes.], Prepared Maris Piper Potatoes (Peeled) [Potato (100%)], Leeks Fresh [Leek (100%)], Frozen Diced Onions [Onions], Country Range Butter Portions [Cream (MILK), Salt], La Espanola Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.]