Children's Mushroom Soup with Roll & Butter
Each Ptn contains
Energy
312.8kJ
74.8kcal
74.8kcal
3.74%
Fat
1.3g
1.86%
Saturates
0.3g
1.4%
Sugars
3.2g
3.5%
Salt
0.0g
0.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 235.1kJ / 56.2kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 235.1kJ 56.2kcal |
312.8kJ 74.8kcal |
3.74% | |
| Fat | 1.0g | 1.3g | 1.86% | |
| of which Saturates | 0.2g | 0.3g | 1.4% | |
| of which Sugars | 2.4g | 3.2g | 3.5% | |
| Salt | 0.0g | 0.0g | 0.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Mushroom Flat Box [Mushrooms], Red Onions, Potato Baker 40's [Potatoes], Speciality Breads RT Round Ciabatta Roll Baked [Wheat Flour (Fortified with Calcium Carbonate, Niacin, Iron, Thiamin), Water, Medium Rye Flour, Yeast, Salt, Wheat Protein, Extra Virgin Rapeseed Oil, Flour Treatment Agent: E 300, Barley Malt Flour], Garlic Bulbs, Country Range Extra Virgin Olive & Sunflower Oil [Refined Sunflower Oil 65%, Extra Virgin Olive Oil 35%], Butter Ptns 1X100 No 7 [Milk], Country Range Dried Mixed Herbs [Thyme (40%), Marjoram (27%), Oregano (10%), Parsley (9%), Sage (9%), Basil (5%).], Chef's Pass Vegetable Bouillon Powder Mix [Salt, Potato Starch, Maltodextrin, Sugar, Yeast Extracts, Onion Powder, Spices (Lovage, Turmeric, Black Pepper), Carrot Powder, Garlic Powder, Rapeseed Oil, Antidoxidant (Extracts of Rosemary), Colour (Plain Caramel), Flavouring, Herb.] |