Children's Leek & Potato Soup with Roll & Butter
Each Ptn contains
Energy
947kJ
226kcal
226kcal
11.31%
Fat
11g
16.16%
Saturates
6.7g
33.3%
Sugars
1.9g
2.07%
Salt
0.86g
14.33%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 550kJ / 132kcal
Nutritional Information
| TYPICAL VALUES | Per 100g | Per Ptn | % RI* Per Ptn |
|
|---|---|---|---|---|
| Energy | 550kJ 132kcal |
947kJ 226kcal |
11.31% | |
| Fat | 6.6g | 11g | 16.16% | |
| of which Saturates | 3.9g | 6.7g | 33.3% | |
| of which Sugars | 1.1g | 1.9g | 2.07% | |
| Salt | 0.50g | 0.86g | 14.33% |
* Reference Intake of an average adult (8400kJ / 2000kcal)
Ingredient Specification
| Love Soup Leek & Potato [Water, Potato (30%), Onion, Leeks (10%), Pasteurised Whipping Cream (MILK), Soup Stock [Vegetable Stock (Water, Onion, Carrot Extract, Tomato, Celeriac (CELERY), Herb), Flavouring (contains EGG), Glucose Syrup, Salt, Yeast Extracts, Rapeseed Oil, Maltodextrin, Sugar], Butter (MILK), Maize Starch, Salt, Ground Black Pepper.], Hobbs House Bakery Mixed Dinner Rolls [White Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malt (Malted Wheat, Wheat Gluten, Wheat Flour, Rye, Crystal Barley), Organic Dark Rye Flour, Yeast, Shortening (Rapeseed Oil, Emulsifier (E471 Mono - and Diglycerides of Fatty Acids)), Salt, Flour Improver (Wheat Flour, Ascorbic Acid), Dried Yeast], Butter Ptns 1X100 No 7 [Milk] |